Horticulture MCQs for preparation
![Horticulture MCQs for Agriculture Officer, FPSC, KPPSC, PPSC, SPSC, BPSC, ETEA, NTS, Field Assistant, Agriculture Supervisor,](https://sabaqasaan.com/wp-content/uploads/2022/10/agriculture-mcqs-cover.jpg)
51. Cole crops, are:
a Hardy,
b Half hardy,
c Non hardy,
d Semi hardy,
52. Which of the, following crop has, lowest water contents:
a Cucumber,
b Watermelon,
c Bottle gourd,
d Cauliflower,
53. The commercial, variety of watermelon, is:
a Sugar baby,
b Red beauty,
c Red king,
d Sugary,
54. Vine of crop, of bottle gourd is, not staked during:
a Summer season,
b Rainy season,
c Early season,
d Late season,
55. Which one is, not the best source, of protein?
a Potatoes,
b Peas,
c Beans,
d Okra,
56. The cause of, hotness in Chilies is:
a Cucurbitacin,
b Capsaicin,
c Allicin,
d All,
57. Which crop is, most susceptible to, viral infection:
a Chilies,
b Tomato,
c Onion,
d Brinjal,
58. Which of the, following vegetable has, a dioecious behavior:
a Onion,
b Cabbage,
c Bitter gourd,
d Spinach,
59. Consecutive use, of garlic will reduce, the level of:
a Cholesterol,
b Sugar,
c Uric acid,
d None,
60. Bulb production ,in onion is dependent, upon:
a Temperature,
b Soil moisture,
c Day length,
d All,
Nice post. I learn something totally new and challenging on websites I stumbleupon every day. It’s always useful to read through content from other writers and practice something from their websites. |